bay leaf, parsley, red wine, butter, egg, onion & rosemary recipes

7 recipes

Page 1

Venison pie

eatwell.co.nz

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, bacon, venison, flour, beer, carrot, olive oil, pumpkin, canned tomato

Pork and Mushroom Stew with Dumplings

eatsmarter.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, pork shoulder, beef broth, bread crumbs, ghee, milk, bread, paprika, button mushroom, tomato, thyme, garlic, nutmeg

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, pancetta, veal shank, flour, milk, grana-padano, celery, lemon, tomato sauce, carrot, sage, saffron, sugar, vegetable broth, nutmeg

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, carrot, vegetable oil, juniper berry, olive oil, tomato paste, thyme, potato, mustard

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, juniper berry, tomato paste, thyme, pearl onion, garlic, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, chicken stock, venison, almond, bread crumbs, celery, shallot, honey, carrot, vegetable oil, dark couverture chocolate, tomato paste, cornstarch, thyme, sugar, risotto rice, garlic, vegetable broth, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, rosemary, red wine, bay leaf, egg, parsley, onion, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, carrot, juniper berry, lingonberry, celeriac, cornstarch, leek, potato, garlic, vegetable broth, nutmeg