bay leaf, parsley, red wine, butter, extra virgin olive oil & tomato paste recipes

13 recipes

Page 1

Spiced Beef Hot Pot

womansday.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, beef roast, flour, carrot, allspice, cinnamon, onion, potato, canned tomato

Healthy Slow Cooker Red Wine Beef Stew

primaverakitchen.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, beef stew meat, beef broth, celery, carrot, button mushroom, onion, potato, canned tomato, garlic

Irish Beef Stew

crecipe.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, beef stew meat, worcestershire, beef stock, beer, carrot, thyme, onion, potato, sugar, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, bacon, beef roast, flour, carrot, button mushroom, thyme, onion, sugar, cipollini onion, garlic

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, demi-glace, brisket, flour, shallot, brandy, carrot, juniper berry, parsnip, thyme, pearl onion, garlic

Julia Child's Coq au Vin

aberdeenskitchen.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, chicken broth, bacon, chicken thighs, flour, brandy, carrot, button mushroom, thyme, onion, pearl onion, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, bacon, beef stock, beef roast, flour, brown sugar, carrot, mashed potatoes, button mushroom, thyme, onion, garlic, cognac

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, ground beef, pancetta, beef stock, parmesan, flour, milk, spiral pasta, carrot, allspice, onion, garlic, nutmeg

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, ground turkey, chicken stock, parmesan, milk, celery, rosemary, carrot, polenta, tomato, poultry seasoning, onion, garlic

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, chicken stock, lamb shank, beef stock, cumin, red wine vinegar, honey, carrot, allspice, olive oil, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, rosemary, carrot, allspice, olive oil, arugula, onion, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth

Moussaka

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, egg, allspice, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne