bay leaf, parsley, red wine, butter, flour & beef short ribs recipes
4 recipes
Page 1
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: beef short ribs, flour, butter, red wine, bay leaf, parsley, deli ham, beef stock, parmesan, milk, cauliflower, rosemary, olive oil, tomato paste, garlic
Braised Short Ribs + Parsnip-Potato Purée
saltpepperskillet.com
Ingredients: beef short ribs, flour, butter, red wine, bay leaf, parsley, bone broth, cream, carrot, white pepper, parsnip, thyme, onion, potato, garlic, canola oil
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef short ribs, flour, butter, red wine, bay leaf, parsley, beef stock, pecorino, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, rosemary, carrot, allspice, olive oil, tomato paste, arugula, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef short ribs, flour, butter, red wine, bay leaf, parsley, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, carrot, olive oil, tomato paste, oregano, thyme, onion, potato, garlic