bay leaf, parsley, red wine, butter, lemon & bacon recipes
2 recipes
Page 1
Beef Bourguignon
leitesculinaria.com
Ingredients: bacon, butter, lemon, red wine, bay leaf, parsley, beef roast, flour, carrot, olive oil, button mushroom, leek, thyme, onion, sugar, garlic, cognac
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: bacon, butter, lemon, red wine, bay leaf, parsley, goose, chicken stock, ghee, milk, bread, beer, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, clove, cornstarch, thyme, onion, sugar, garlic, nutmeg