bay leaf, parsley, red wine, butter, lemon & beef sausage recipes
2 recipes
Page 1
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: beef sausage, butter, lemon, red wine, bay leaf, parsley, balsamic vinegar, red cabbage, brown sugar, ginger root, juniper berry, olive oil, clove, fennel seed, thyme, garlic, mustard
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: beef sausage, butter, lemon, red wine, bay leaf, parsley, chicken broth, veal roast, heavy cream, milk, bread, ginger root, carrot, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg