bay leaf, parsley, red wine, butter, lemon & polenta recipes
3 recipes
Page 1
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: butter, lemon, red wine, polenta, bay leaf, parsley, beef short ribs, beef stock, parmesan, milk, celery, treacle, orange, carrot, olive oil, thyme, onion, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, lemon, red wine, polenta, bay leaf, parsley, lamb shank, beef stock, flour, celery, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth
Arrosto misto
jamieoliver.com
Ingredients: butter, lemon, red wine, polenta, bay leaf, parsley, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, red onion, fennel, rosemary, olive oil, sage, cinnamon, tomato, thyme, garlic