bay leaf, parsley, red wine, butter, olive oil & tomato recipes
7 recipes
Page 1
Oxtail with polenta
foodandhome.co.za
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, oxtail, celery, carrot, polenta, onion, garlic
Ragout of Chicken and Sausage
therecipe.website
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, chicken stock, chicken breast, sausage, flour, thyme, onion, garlic
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, beef steak, canned anchovy, bacon, beef stock, orange, dijon mustard, white pepper, thyme, onion, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, pappardelle, celery, rosemary, carrot, clove, onion, garlic, nutmeg
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, ground beef, bread crumbs, parmesan, béchamel sauce, flour, short-cut pasta, milk, celery, egg, allspice, tomato paste, cinnamon, oregano, onion, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, carrot, white pepper, celeriac, leek, onion, potato, garlic
Arrosto misto
jamieoliver.com
Ingredients: butter, red wine, bay leaf, parsley, olive oil, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, lemon, red onion, fennel, rosemary, polenta, sage, cinnamon, thyme, garlic