bay leaf, parsley, red wine, butter, potato & chive recipes
4 recipes
Page 1
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: butter, chive, red wine, bay leaf, parsley, potato, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, rosemary, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: butter, chive, red wine, bay leaf, parsley, potato, demi-glace, worcestershire, beef roast, heavy cream, cracked pepper, peppercorn, shallot, paprika, garlic powder, rosemary, olive oil, button mushroom, rutabaga, thyme, onion, sugar, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, chive, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, rosemary, carrot, white pepper, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, chive, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, rosemary, carrot, white pepper, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, garlic, canola oil