bay leaf, parsley, red wine, butter, shallot & beef roast recipes

3 recipes

Page 1

Beef bourguignon

womensweeklyfood.com.au

Ingredients: beef roast, butter, shallot, red wine, bay leaf, parsley, bacon, beef stock, flour, olive oil, button mushroom, thyme, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: beef roast, butter, shallot, red wine, bay leaf, parsley, beef stew meat, bacon, beef consommé, flour, peppercorn, white wine, brandy, carrot, vegetable oil, button mushroom, tomato paste, onion, garlic

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: beef roast, butter, shallot, red wine, bay leaf, parsley, demi-glace, worcestershire, heavy cream, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, olive oil, button mushroom, rutabaga, thyme, onion, potato, sugar, garlic