bay leaf, parsley, red wine, butter, tomato & pappardelle recipes
2 recipes
Page 1
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: butter, pappardelle, red wine, bay leaf, parsley, tomato, beef broth, beef roast, parmesan, celery, balsamic vinegar, extra virgin olive oil, carrot, thyme, onion, canned tomato, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, pappardelle, red wine, bay leaf, parsley, tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, celery, rosemary, carrot, olive oil, clove, onion, garlic, nutmeg