bay leaf, parsley, red wine, butter, tomato paste & bell pepper recipes
6 recipes
Page 1
Beef Bourguignon Skewers
ricardocuisine.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, chicken broth, beef steak, balsamic vinegar, button mushroom, thyme, pearl onion, garlic
Chicken Cacciatore
jocooks.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, chicken wings, kalamata olives, olive oil, button mushroom, oregano, onion, turmeric, canned tomato, garlic
Pörkölt - Hungarian Beef and Onion Stew
oliviascuisine.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, beef broth, beef roast, flour, hot paprika, paprika, brown sugar, vegetable oil, tomato, onion, garlic
Steak Diane
crecipe.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, carrot, dijon mustard, olive oil, button mushroom, thyme, onion, garlic, cognac, scallion
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, ground beef, beef stock, yogurt, cumin, paprika, green olives, pinto beans, olive oil, button mushroom, cinnamon, oregano, saffron, thyme, chili powder, onion, canned tomato, garlic, cayenne
Moussaka
foodnetwork.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, bell pepper, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, egg, allspice, cinnamon, oregano, serrano pepper, onion, garlic, canola oil, nutmeg, cayenne