bay leaf, parsley, red wine, butter, tomato paste & cream recipes
4 recipes
Page 1
Shepherd’s pie
gourmettraveller.com.au
Ingredients: butter, cream, red wine, bay leaf, parsley, tomato paste, chicken stock, worcestershire, ground lamb, carrot, peas, olive oil, onion, potato, garlic
Beef Bourguignon Pie
yummly.com
Ingredients: butter, cream, red wine, bay leaf, parsley, tomato paste, beef stew meat, pancetta, beef consommé, flour, rosemary, button mushroom, onion, potato, garlic, sunflower oil
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: butter, cream, red wine, bay leaf, parsley, tomato paste, beef steak, bacon, beef stock, flour, beer, celery, shallot, carrot, olive oil, button mushroom, green beans, onion, potato
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: butter, cream, red wine, bay leaf, parsley, tomato paste, ground sausage, chicken stock, veal roast, milk, bread, lemon, ginger root, carrot, egg, celeriac, leek, confectioners’ sugar, onion, garlic, nutmeg