bay leaf, parsley, red wine, butter, vegetable oil & lingonberry recipes
3 recipes
Page 1
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, parsley, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, carrot, olive oil, lentils, thyme, onion, garlic, vegetable broth
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, parsley, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, juniper berry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg