bay leaf, parsley, red wine, butter, vegetable oil, tomato paste & peas recipes
2 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: butter, red wine, vegetable oil, bay leaf, peas, parsley, tomato paste, beef broth, boneless beef short ribs, egg noodle, flour, lemon, carrot, onion, potato, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: butter, red wine, vegetable oil, bay leaf, peas, parsley, tomato paste, beef broth, beef roast, flour, celery, rosemary, carrot, button mushroom, thyme, onion, potato, sugar, garlic