bay leaf, parsley, red wine, canola oil, garlic & extra virgin olive oil recipes
2 recipes
Page 1
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: extra virgin olive oil, red wine, bay leaf, parsley, garlic, canola oil, beef steak, beef stock, butter, peppercorn, shallot, chive, carrot, button mushroom, leek, thyme, watercress, onion, tarragon, chervil
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, bay leaf, parsley, garlic, canola oil, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, nutmeg, cayenne