bay leaf, parsley, red wine, chicken broth, flour & egg recipes
2 recipes
Page 1
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: chicken broth, flour, red wine, bay leaf, egg, parsley, beef steak, bacon, butter, chive, carrot, vegetable oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic, cognac
Greek pastitsio with ground turkey
akispetretzikis.com
Ingredients: chicken broth, flour, red wine, bay leaf, egg, parsley, ground turkey, bucatini, milk, gruyere, butter, feta, olive oil, tomato paste, oregano, thyme, onion, sugar, canned tomato, garlic, nutmeg