bay leaf, parsley, red wine, chicken broth, tomato paste & beef roast recipes
5 recipes
Page 1
Hearty Beef Stew
browneyedbaker.com
Ingredients: chicken broth, beef roast, red wine, bay leaf, parsley, tomato paste, flour, carrot, vegetable oil, peas, thyme, onion, potato, garlic
The Best Pot Roast
foodnetwork.com
Ingredients: chicken broth, beef roast, red wine, bay leaf, parsley, tomato paste, flour, celery, chive, carrot, vegetable oil, onion, potato, garlic
Beef Burgundy
wideopeneats.com
Ingredients: chicken broth, beef roast, red wine, bay leaf, parsley, tomato paste, bacon, flour, butter, carrot, button mushroom, thyme, onion, pearl onion, garlic
French Onion Pot Roast
meatified.com
Ingredients: chicken broth, beef roast, red wine, bay leaf, parsley, tomato paste, balsamic vinegar, shallot, onion flake, garlic granules, red wine vinegar, olive oil, onion powder, thyme, onion, garlic
7 Bone Chuck "Yankee" Pot Roast
thespruceeats.com
Ingredients: chicken broth, beef roast, red wine, bay leaf, parsley, tomato paste, flour, butter, celery, carrot, vegetable oil, parsnip, thyme, new potato, onion, garlic