bay leaf, parsley, red wine, chicken stock, rosemary & flour recipes
5 recipes
Page 1
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: chicken stock, flour, rosemary, red wine, bay leaf, parsley, lamb shoulder, butter, carrot, vegetable oil, leek, onion, garlic
French Short Ribs Braised in Red Wine
justalittlebitofbacon.com
Ingredients: chicken stock, flour, rosemary, red wine, bay leaf, parsley, beef short ribs, brandy, kalamata olives, carrot, olive oil, thyme, onion, canned tomato, garlic
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, rosemary, red wine, bay leaf, parsley, lamb shank, butter, celery, carrot, olive oil, tomato paste, thyme, onion, sugar, malt vinegar, canned tomato, garlic
Three Meat Casserole
eatsmarter.com
Ingredients: chicken stock, flour, rosemary, red wine, bay leaf, parsley, duck, chorizo, pork belly, bread crumbs, parmesan, baguette, mixed greens, canned beans, olive oil, apple cider vinegar, thyme, onion, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, flour, rosemary, red wine, bay leaf, parsley, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, butter, lemon, red onion, fennel, polenta, olive oil, sage, cinnamon, tomato, thyme, garlic