bay leaf, parsley, red wine, chili flake & pork shoulder recipes
3 recipes
Page 1
Braised Pork Roast with Polenta
allshecooks.com
Ingredients: pork shoulder, red wine, bay leaf, parsley, chili flake, chicken broth, red onion, extra virgin olive oil, rosemary, tomato, fennel seed, thyme, garlic
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: pork shoulder, red wine, bay leaf, parsley, chili flake, beef stock, provolone, bread, broccoli rabe, roasted red peppers, rosemary, olive oil, tomato paste, fennel seed, thyme, onion, garlic, canola oil
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: pork shoulder, red wine, bay leaf, parsley, chili flake, chicken broth, lemon, peppercorn, fennel, olive oil, borlotti beans, tomato paste, coriander powder, oregano, fennel seed, thyme, onion, garlic