bay leaf, parsley, red wine, cinnamon, tomato paste & cayenne recipes

2 recipes

Page 1

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: red wine, bay leaf, parsley, tomato paste, cinnamon, cayenne, ground beef, beef stock, yogurt, butter, cumin, paprika, green olives, pinto beans, olive oil, button mushroom, oregano, saffron, bell pepper, thyme, chili powder, onion, canned tomato, garlic

Moussaka

foodnetwork.com

Ingredients: red wine, bay leaf, parsley, tomato paste, cinnamon, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, egg, allspice, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg