bay leaf, parsley, red wine, clove, olive oil & rosemary recipes
4 recipes
Page 1
Italian Gravy W/ Chicken and Sausage
food.com
Ingredients: rosemary, red wine, bay leaf, parsley, olive oil, clove, chicken stock, chicken breast, sweet italian sausage, celery, basil, carrot, button mushroom, tomato paste, oregano, onion, sugar, canned tomato, chili flake
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: rosemary, red wine, bay leaf, parsley, olive oil, clove, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, butter, pappardelle, celery, carrot, tomato, onion, garlic, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: rosemary, red wine, bay leaf, parsley, olive oil, clove, bacon, beef stock, venison, flour, butter, peppercorn, carrot, allspice, button mushroom, tomato paste, thyme, onion, pearl onion, garlic, cognac
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: rosemary, red wine, bay leaf, parsley, olive oil, clove, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, carrot, dried fig, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins