9 recipes
Page 1
Wild Boar and Mushroom Ragout
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Roast Beef Bourguignon
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Roast Beef with Pear and Plum Sauce
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Braised Beef with Red Wine and Mixed Vegetables
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Sliced Rump Joint with Bread Balls
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Roasted Venison with Bread Dumplings
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Seitan and Red Cabbage
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Deer Stew with Potatoes
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Roast Wild Boar with Sauerkraut and Potato Dumplings
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