bay leaf, parsley, red wine, cornstarch & juniper berry recipes

9 recipes

Page 1

Wild Boar and Mushroom Ragout

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, wild boar, ghee, lingonberry, button mushroom, clove, onion

Roast Beef Bourguignon

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, roast beef, beef broth, ghee, butter, shallot, rosemary, carrot, button mushroom, pearl onion

Roast Beef with Pear and Plum Sauce

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, roast beef, beef broth, ghee, peppercorn, red wine vinegar, plum, celeriac, clove, pear, onion, sugar

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, roast beef, beef broth, heavy cream, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, celeriac, tomato paste, onion

Sliced Rump Joint with Bread Balls

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, egg, olive oil, clove, tomato, gluten-free flour, gluten free bread, onion, garlic

Roasted Venison with Bread Dumplings

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, egg, allspice, clove, vinegar, thyme, onion, nutmeg

Seitan and Red Cabbage

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine vinegar, vegetable oil, clove, cinnamon, apple juice, thyme, onion, vegetable broth, sunflower oil

Deer Stew with Potatoes

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, allspice, button mushroom, clove, tomato paste, thyme, onion, potato, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: red wine, bay leaf, juniper berry, parsley, cornstarch, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, lingonberry, egg, celeriac, leek, onion, potato, garlic, vegetable broth, nutmeg