bay leaf, parsley, red wine, heavy cream & balsamic vinegar recipes
3 recipes
Page 1
Braised Beef Short Ribs with Creamy Grits
traegergrills.com
Ingredients: heavy cream, balsamic vinegar, red wine, bay leaf, parsley, beef broth, beef short ribs, milk, butter, celery, carrot, olive oil, grits, thyme, onion, garlic
Braised Beef Short Ribs With Creamy Grits
traegergrills.com
Ingredients: heavy cream, balsamic vinegar, red wine, bay leaf, parsley, beef broth, beef short ribs, milk, butter, celery, carrot, olive oil, grits, thyme, onion, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, balsamic vinegar, red wine, bay leaf, parsley, chicken stock, chicken bones, salmon, butter, celery, peppercorn, shallot, ginger root, carrot, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic