bay leaf, parsley, red wine, lemon & vegetable oil recipes
14 recipes
Page 1
Braised oxtail
goodhousekeeping.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, beef stock, oxtail, flour, carrot, tomato paste, parsnip, onion
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, beef stock, veal shank, flour, celery, carrot, tomato paste, thyme, onion
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, ox cheek, beef stock, madeira wine, carrot, juniper berry, allspice, celeriac, olive oil, onion, garlic
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, bacon, venison, celery, rosemary, sage, cinnamon, thyme, onion, garlic, wild mushroom
Coronation Chicken Recipe
foodfanatic.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, whole chicken, slivered almonds, peppercorn, apricot jam, carrot, mayonnaise, curry, tomato paste, thyme, onion
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, beef broth, boneless beef short ribs, egg noodle, flour, butter, carrot, peas, tomato paste, onion, potato, garlic
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, ground lamb, beef broth, bread crumbs, parmesan, butter, lettuce, egg, olive oil, onion, risotto rice, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, beef stew meat, pancetta, beef stock, peppercorn, paprika, carrot, button mushroom, tomato paste, leek, onion, potato
Braised Lamb Shanks
food.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, rosemary, carrot, tomato paste, thyme, onion, garlic
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, octopus, mexican chorizo, red onion, shallot, extra virgin olive oil, dijon mustard, frisee, oregano, potato, garlic, chili flake, sherry vinegar
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, carrot, white beans, tomato paste, sage, onion, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, carrot, juniper berry, egg, allspice, celeriac, tomato paste, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, celeriac, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, bay leaf, parsley, chicken broth, goose, milk, bread, butter, currant jelly, shallot, malt beer, red cabbage, apple, coriander, honey, egg, allspice, clove, cinnamon, vinegar, onion, sugar, garlic, nutmeg