Bay Leaf And Parsley And Red Wine And Onion And Heavy Cream Recipes

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, sweet italian sausage, parmesan, short-cut pasta, celery, carrot, olive oil, tomato paste, canned tomato, garlic

Instant Pot Bolognese

ketokarma.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, pancetta, beef stock, ground pork, butter, celery, olive oil, tomato paste, garlic, nutmeg

Cabbage Soup with Beef and Horseradish Cream

eatsmarter.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, roast beef, beef stock, ghee, horseradish, red cabbage, apple, red wine vinegar, clove, cinnamon, sugar

Braised Beef Short Ribs with Creamy Grits

traegergrills.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, beef broth, beef short ribs, milk, butter, celery, balsamic vinegar, carrot, olive oil, grits, thyme, garlic

Braised Beef Short Ribs With Creamy Grits

traegergrills.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, beef broth, beef short ribs, milk, butter, celery, balsamic vinegar, carrot, olive oil, grits, thyme, garlic

Braised Beef with Red Wine and Mixed Vegetables

eatsmarter.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, roast beef, beef broth, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, juniper berry, celeriac, tomato paste, cornstarch

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, lamb shoulder, celery, peppercorn, rosemary, carrot, vegetable oil, flageolets, tomato paste, leek, black olives, canned tomato, garlic

Beef Stew with Cream Biscuits

crecipe.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, beef stew meat, beef broth, flour, celery, baking powder, carrot, vegetable oil, cornmeal, tomato paste, thyme, potato, sugar, garlic, cayenne

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, chicken stock, bacon, rigatoni, celery, extra virgin olive oil, basil, carrot, butternut squash, sage, oregano, thyme, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, short-cut pasta, milk, butter, celery, extra virgin olive oil, carrot, sage, canned tomato, garlic

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, chicken stock, bacon, rabbit, parmesan, butter, celery, rosemary, carrot, juniper berry, molasses, olive oil, whisky, grits, thyme, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, short-cut pasta, milk, butter, celery, extra virgin olive oil, carrot, sage, canned tomato, garlic

Beef Roulade with Red Cabbage and Potatoes

eatsmarter.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, beef stew meat, bacon, beef broth, celery, brown mustard, red cabbage, apple, cucumber, red wine vinegar, carrot, vegetable oil, lingonberry, clove, potato, applesauce

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, chicken broth, beef sausage, veal roast, milk, bread, butter, lemon, ginger root, carrot, egg, celeriac, tomato paste, leek, confectioners’ sugar, garlic, nutmeg

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, milk, butter, celery, extra virgin olive oil, carrot, sage, tomato, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, short-cut pasta, butter, celery, extra virgin olive oil, basil, carrot, clove, sage, tomato, chili flake

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, carrot, white pepper, celeriac, olive oil, tomato, leek, potato, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, beef short ribs, beef stock, parmesan, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, carrot, olive oil, tomato paste, oregano, thyme, potato, garlic

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: heavy cream, red wine, bay leaf, parsley, onion, demi-glace, worcestershire, beef roast, butter, cracked pepper, peppercorn, shallot, paprika, garlic powder, chive, rosemary, olive oil, button mushroom, rutabaga, thyme, potato, sugar, garlic