bay leaf, parsley, red wine, orange & black olives recipes
4 recipes
Page 1
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: orange, red wine, bay leaf, parsley, black olives, beef stock, boneless beef short ribs, shallot, carrot, vegetable oil, leek, thyme, onion, garlic
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: orange, red wine, bay leaf, parsley, black olives, beef stew meat, bacon, flour, shallot, frying oil, carrot, thyme, sugar, canned tomato, garlic, cognac
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: orange, red wine, bay leaf, parsley, black olives, beef stew meat, bacon, flour, shallot, frying oil, carrot, thyme, sugar, canned tomato, garlic, cognac
Boeuf en daube provençale
bbc.co.uk
Ingredients: orange, red wine, bay leaf, parsley, black olives, brisket, bacon, beef stock, celery, peppercorn, brandy, red wine vinegar, carrot, olive oil, clove, tomato paste, cinnamon, thyme, onion, garlic, white rice