bay leaf, parsley, red wine, oregano, tomato paste, thyme & lemon recipes
2 recipes
Page 1
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: lemon, red wine, bay leaf, parsley, tomato paste, oregano, thyme, chicken broth, pork shoulder, peppercorn, fennel, olive oil, borlotti beans, coriander powder, fennel seed, onion, garlic, chili flake
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: lemon, red wine, bay leaf, parsley, tomato paste, oregano, thyme, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, olive oil, onion, potato, garlic