bay leaf, parsley, red wine, peppercorn & bread recipes

7 recipes

Page 1

Venison Stew with Dumplings and Pears

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, pork belly, venison, butter, pastry flour, currant jelly, juniper berry, lingonberry, pear, onion

Roasted Venison with Bread Dumplings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, bacon, venison, milk, butter, carrot, vegetable oil, juniper berry, egg, allspice, clove, cornstarch, vinegar, thyme, onion, nutmeg

Venison Goulash with Dumplings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, lingonberry jam, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, tomato paste, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, venison, milk, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: bread, peppercorn, red wine, bay leaf, parsley, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg