bay leaf, parsley, red wine & red cabbage recipes

10 recipes

Page 1

Cabbage Soup with Beef and Horseradish Cream

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, roast beef, beef stock, ghee, heavy cream, horseradish, apple, red wine vinegar, clove, cinnamon, onion, sugar

Red Wine Chicken

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, chicken broth, chicken breast, bacon, pastry flour, celery, balsamic vinegar, shallot, brown sugar, carrot, thyme, garlic, canola oil

Spiced Red Cabbage & Veal Sausages

junedarville.com

Ingredients: red cabbage, red wine, bay leaf, parsley, beef sausage, butter, lemon, balsamic vinegar, brown sugar, ginger root, juniper berry, olive oil, clove, fennel seed, thyme, garlic, mustard

Beef Roulade with Red Cabbage and Potatoes

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, beef stew meat, bacon, beef broth, heavy cream, celery, brown mustard, apple, cucumber, red wine vinegar, carrot, vegetable oil, lingonberry, clove, onion, potato, applesauce

Vegan goulash with pan-fried dumplings & red cabbage

zuckerjagdwurst.com

Ingredients: red cabbage, red wine, bay leaf, parsley, bread crumbs, flour, currant jelly, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, olive oil, clove, tomato paste, onion, pickle, sugar, mustard, vegetable broth, nutmeg

Seitan and Red Cabbage

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, ginger root, apple, red wine vinegar, vegetable oil, juniper berry, clove, cinnamon, cornstarch, apple juice, thyme, onion, vegetable broth, sunflower oil

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, apple, coriander, honey, vegetable oil, egg, allspice, clove, cinnamon, vinegar, onion, sugar, garlic, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red cabbage, red wine, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: red cabbage, red wine, bay leaf, parsley, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, clove, cornstarch, thyme, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red cabbage, red wine, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil