bay leaf, parsley, red wine, rosemary, beef stock & beef stew meat recipes
6 recipes
Page 1
Beef, Barley and Mushroom Casserole
therecipe.website
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, barley, celery, carrot, vegetable oil, button mushroom, thyme, onion, garlic
Braised Beef Risotto Recipe
keyingredient.com
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, pancetta, parmesan, butter, carrot, olive oil, onion, risotto rice, canned tomato, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, parmesan, short-cut pasta, celery, extra virgin olive oil, carrot, tomato, porcini, onion, garlic
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, bacon, butter, celery, shallot, carrot, olive oil, potato, pearl onion, garlic, nutmeg
Balsamic Beef Stew Recipe:
whatscookingamerica.net
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, balsamic vinegar, carrot, olive oil, button mushroom, tomato paste, cornstarch, thyme, onion, potato, garlic
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef stew meat, beef stock, rosemary, red wine, bay leaf, parsley, worcestershire, beef roast, pearl barley, celery, red onion, extra virgin olive oil, red wine vinegar, bouillon cube, carrot, tomato paste, garlic