bay leaf, parsley, red wine, rosemary, carrot, butter & flour recipes

15 recipes

Page 1

Slow Cooked Shoulder of Lamb Casserole

thespruceeats.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, chicken stock, lamb shoulder, vegetable oil, leek, onion, garlic

Venison pie

eatwell.co.nz

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, bacon, venison, beer, egg, olive oil, pumpkin, onion, canned tomato

Beef Stew with Red Wine and Rosemary

epicuricloud.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, bacon, beef broth, beef roast, soy sauce, vegetable oil, thyme, onion, pearl onion, garlic

Braised Herb Lamb Shanks

savorthebest.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, worcestershire, beef broth, lamb shank, celery, fennel, olive oil, thyme, onion, garlic

Italian Beef Stew

culinaryginger.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef broth, beef roast, milk, fennel, vegetable oil, cornmeal, tomato, onion, garlic

Braised lamb shanks with red wine, tomato and vinegar

deliciousmagazine.co.uk

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, chicken stock, lamb shank, celery, olive oil, tomato paste, thyme, onion, sugar, malt vinegar, canned tomato, garlic

Osso Bucco

africanbites.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef shank, beef broth, celery, lemon, frying oil, tomato paste, thyme, onion, canned tomato, garlic, italian seasoning

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, bacon, beef broth, beef roast, brandy, red wine vinegar, button mushroom, tomato paste, porcini, thyme, onion, pearl onion, garlic

Beef Bourguignon with Chive Dumplings

supervalu.ie

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef steak, bacon, beef stock, buttermilk, self-raising flour, chive, olive oil, button mushroom, tomato paste, thyme, onion, garlic

Best Old Fashioned Beef Stew

daringgourmet.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef broth, beef roast, celery, vegetable oil, peas, button mushroom, tomato paste, thyme, onion, potato, sugar, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, bacon, beef stock, venison, peppercorn, allspice, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, pancetta, veal shank, milk, grana-padano, celery, lemon, tomato sauce, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef short ribs, beef stock, pecorino, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, allspice, olive oil, tomato paste, arugula, onion, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, lemon, chive, olive oil, tomato paste, oregano, thyme, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, butter, rosemary, red wine, carrot, bay leaf, parsley, lamb shank, beef stock, celery, lemon, peppercorn, fennel, extra virgin olive oil, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth