bay leaf, parsley, red wine, rosemary, carrot & nutmeg recipes

8 recipes

Page 1

Beef, Baby Onion and Red Wine Stew

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, beef stew meat, bacon, beef stock, butter, celery, shallot, olive oil, potato, pearl onion, garlic

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, beef stew meat, bacon, beef broth, milk, butter, pastry flour, olive oil, tomato paste, onion, potato, garlic, cognac

Braised Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, beef broth, oxtail, milk, butter, madeira wine, vegetable oil, juniper berry, celeriac, port wine, tomato, thyme, onion, potato

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, butter, pappardelle, celery, olive oil, clove, tomato, onion, garlic

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, egg, sage, saffron, onion, sugar, vegetable broth

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, vegetable oil, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic

Venison Fillet with Risotto

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, vegetable oil, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: rosemary, red wine, carrot, bay leaf, parsley, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth