bay leaf, parsley, red wine, rosemary, garlic, carrot, beef broth & fennel recipes
2 recipes
Page 1
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: beef broth, fennel, rosemary, red wine, carrot, bay leaf, parsley, garlic, worcestershire, lamb shank, flour, butter, celery, olive oil, thyme, onion
Italian Beef Stew
culinaryginger.com
Ingredients: beef broth, fennel, rosemary, red wine, carrot, bay leaf, parsley, garlic, beef roast, flour, milk, butter, vegetable oil, cornmeal, tomato, onion