bay leaf, parsley, red wine, rosemary, olive oil, butter, carrot & milk recipes
5 recipes
Page 1
Roasted pork shoulder with hazelnut sauce
foodandhome.co.za
Ingredients: milk, butter, rosemary, red wine, carrot, bay leaf, parsley, olive oil, pork roast, hazelnut, cream, cake flour, celery, marsala wine, onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, rosemary, red wine, carrot, bay leaf, parsley, olive oil, beef stew meat, bacon, beef broth, pastry flour, tomato paste, onion, potato, garlic, cognac, nutmeg
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: milk, butter, rosemary, red wine, carrot, bay leaf, parsley, olive oil, ground beef, ground chicken, chicken stock, pancetta, ground pork, pappardelle, celery, clove, tomato, onion, garlic, nutmeg
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, butter, rosemary, red wine, carrot, bay leaf, parsley, olive oil, worcestershire, cheddar, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, peas, smoked paprika, potato, garlic, scallion, vegetable broth, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, butter, rosemary, red wine, carrot, bay leaf, parsley, olive oil, worcestershire, cheddar, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, peas, smoked paprika, potato, garlic, scallion, vegetable broth, green lentils