bay leaf, parsley, red wine, rosemary, olive oil, flour & parmesan recipes
4 recipes
Page 1
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: parmesan, flour, rosemary, red wine, bay leaf, parsley, olive oil, deli ham, beef short ribs, beef stock, milk, butter, cauliflower, tomato paste, garlic
Three Meat Casserole
eatsmarter.com
Ingredients: parmesan, flour, rosemary, red wine, bay leaf, parsley, olive oil, duck, chicken stock, chorizo, pork belly, bread crumbs, baguette, mixed greens, canned beans, apple cider vinegar, thyme, onion, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, flour, rosemary, red wine, bay leaf, parsley, olive oil, beef short ribs, beef stock, heavy cream, butter, creme fraiche, celery, cracked pepper, lemon, chive, carrot, tomato paste, oregano, thyme, onion, potato, garlic
Arrosto misto
jamieoliver.com
Ingredients: parmesan, flour, rosemary, red wine, bay leaf, parsley, olive oil, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, butter, lemon, red onion, fennel, polenta, sage, cinnamon, tomato, thyme, garlic