Bay Leaf And Parsley And Red Wine And Rosemary And Thyme And Bacon Recipes

Braised Beef Short Ribs in an Herb Wine Sauce

simplyscratch.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef short ribs, beef stock, flour, leek, garlic

Beef Bourguignon

yummly.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stew meat, shallot, button mushroom, tomato paste, garlic

Coq au Vin

crecipe.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, chicken leg, chicken breast, chicken thighs, flour, carrot, prunes, onion

Slow Cooker Beef Bourguignon

yummly.co.uk

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef steak, beef stock, basil, carrot, button mushroom, onion, garlic

Slow Cooker Coq Au Vin

thecookful.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, chicken stock, chicken thighs, butter, celery, carrot, button mushroom, pearl onion, garlic

Beef Bourguignon

cookwithcampbells.ca

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stew meat, beef broth, flour, butter, olive oil, button mushroom, onion, pearl onion, garlic

Beef Stew with Noodles

eatsmarter.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stew meat, veal stock, tagliatelle, butter, pastry flour, shallot, vegetable oil, button mushroom, tomato paste

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, venison, celery, lemon, vegetable oil, sage, cinnamon, onion, garlic, wild mushroom

Beef Bourguignon

monpetitfour.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef broth, beef roast, flour, carrot, olive oil, button mushroom, onion, pearl onion, garlic

Beef Stew with Red Wine and Rosemary

epicuricloud.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef broth, beef roast, flour, butter, soy sauce, carrot, vegetable oil, onion, pearl onion, garlic

Beef Bourguignon

crecipe.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stew meat, beef broth, flour, extra virgin olive oil, carrot, button mushroom, tomato paste, onion, pearl onion, garlic

Red Wine Beef Stew

foxandbriar.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stock, beef roast, flour, carrot, olive oil, button mushroom, tomato paste, onion, potato, pearl onion, garlic

Beef Bourguignon

eatsmarter.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stew meat, butter, pastry flour, peppercorn, broccoli, marjoram, vegetable oil, button mushroom, new potato, onion, garlic

Short Ribs with Collards and Peppers

foodnetwork.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef short ribs, flour, celery, red onion, collard greens, red wine vinegar, carrot, olive oil, tomato paste, bell pepper, onion, garlic, chili flake

Venison Steaks with Bacon Lentils, Apple and Lingonberries

eatsmarter.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, venison ribs, butter, balsamic vinegar, apple, marjoram, carrot, vegetable oil, lingonberry, olive oil, lentils, onion, garlic, vegetable broth

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef broth, beef roast, flour, butter, brandy, red wine vinegar, carrot, button mushroom, tomato paste, porcini, onion, pearl onion, garlic

Beef Bourguignon with Chive Dumplings

supervalu.ie

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef steak, beef stock, buttermilk, flour, self-raising flour, butter, chive, carrot, olive oil, button mushroom, tomato paste, onion, garlic

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, chicken stock, rabbit, parmesan, heavy cream, butter, celery, carrot, juniper berry, molasses, olive oil, whisky, grits, onion, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, rosemary, red wine, bay leaf, parsley, thyme, beef stock, venison, flour, butter, peppercorn, carrot, allspice, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, garlic, cognac