bay leaf, parsley, red wine, rosemary, thyme, onion, flour & butter recipes
12 recipes
Page 1
Beef, Burgundy Style
allrecipes.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, demi-glace, pork fat, beef broth, beef roast, button mushroom, tomato paste, sherry
Beef Bourguignon
cookwithcampbells.ca
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, beef stew meat, bacon, beef broth, olive oil, button mushroom, pearl onion, garlic
Beef Stew with Red Wine and Rosemary
epicuricloud.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, bacon, beef broth, beef roast, soy sauce, carrot, vegetable oil, pearl onion, garlic
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, worcestershire, beef broth, lamb shank, celery, fennel, carrot, olive oil, garlic
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, chicken stock, lamb shank, celery, carrot, olive oil, tomato paste, sugar, malt vinegar, canned tomato, garlic
Osso Bucco
africanbites.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, beef shank, beef broth, celery, lemon, frying oil, carrot, tomato paste, canned tomato, garlic, italian seasoning
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, bacon, beef broth, beef roast, brandy, red wine vinegar, carrot, button mushroom, tomato paste, porcini, pearl onion, garlic
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, beef steak, bacon, beef stock, buttermilk, self-raising flour, chive, carrot, olive oil, button mushroom, tomato paste, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, beef broth, beef roast, celery, carrot, vegetable oil, peas, button mushroom, tomato paste, potato, sugar, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, bacon, beef stock, venison, peppercorn, carrot, allspice, olive oil, button mushroom, clove, tomato paste, pearl onion, garlic, cognac
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, lemon, chive, carrot, olive oil, tomato paste, oregano, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, rosemary, red wine, bay leaf, parsley, thyme, onion, lamb shank, beef stock, celery, lemon, fennel, extra virgin olive oil, carrot, polenta, white pepper, tomato paste, capers, chile pepper, brussels sprout, garlic, vegetable broth