bay leaf, parsley, red wine, rosemary, thyme & pork shoulder recipes
5 recipes
Page 1
Braised Pork Roast with Polenta
allshecooks.com
Ingredients: pork shoulder, rosemary, red wine, bay leaf, parsley, thyme, chicken broth, red onion, extra virgin olive oil, tomato, fennel seed, garlic, chili flake
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: pork shoulder, rosemary, red wine, bay leaf, parsley, thyme, parmesan, cracked pepper, canned whole tomato, polenta, olive oil, tomato paste, onion, garlic
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: pork shoulder, rosemary, red wine, bay leaf, parsley, thyme, parmesan, butter, canned whole tomato, polenta, vegetable oil, olive oil, tomato paste, onion, garlic
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: pork shoulder, rosemary, red wine, bay leaf, parsley, thyme, beef stock, provolone, bread, broccoli rabe, roasted red peppers, olive oil, tomato paste, fennel seed, onion, garlic, canola oil, chili flake
Pork and Mushroom Stew with Dumplings
eatsmarter.com
Ingredients: pork shoulder, rosemary, red wine, bay leaf, parsley, thyme, beef broth, bread crumbs, ghee, milk, bread, butter, paprika, egg, button mushroom, tomato, onion, garlic, nutmeg