bay leaf, parsley, red wine, rosemary, tomato paste & venison recipes
4 recipes
Page 1
Venison in red wine
goodtoknow.co.uk
Ingredients: venison, rosemary, red wine, bay leaf, parsley, tomato paste, beef stock, flour, shallot, juniper berry, olive oil, onion, chestnut mushroom, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, rosemary, red wine, bay leaf, parsley, tomato paste, bacon, beef stock, flour, butter, peppercorn, carrot, allspice, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic, cognac
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, rosemary, red wine, bay leaf, parsley, tomato paste, chicken stock, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, juniper berry, egg, thyme, onion, pearl onion, garlic, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, rosemary, red wine, bay leaf, parsley, tomato paste, chicken stock, almond, bread crumbs, butter, celery, shallot, honey, carrot, vegetable oil, dark couverture chocolate, egg, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg