bay leaf, parsley, red wine, sage, carrot & rigatoni recipes
1 recipes
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Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: rigatoni, red wine, carrot, bay leaf, parsley, sage, ground beef, chicken stock, bacon, heavy cream, celery, extra virgin olive oil, basil, butternut squash, oregano, thyme, onion, canned tomato, garlic