bay leaf, parsley, red wine, sage, garlic & brisket recipes
2 recipes
Page 1
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: brisket, red wine, bay leaf, parsley, sage, garlic, beef broth, flour, red onion, brandy, shiitake mushroom, vegetable oil, button mushroom, porcini, thyme
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: brisket, red wine, bay leaf, parsley, sage, garlic, beef broth, flour, red onion, brandy, shiitake mushroom, vegetable oil, button mushroom, porcini, thyme