bay leaf, parsley, red wine, sage, garlic & ground lamb recipes

1 recipes

Page 1

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground lamb, red wine, bay leaf, parsley, sage, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, extra virgin olive oil, carrot, tomato, onion