bay leaf, parsley, red wine, sugar & vegetable broth recipes

4 recipes

Page 1

Lamb cacciatore

goodfood.com.au

Ingredients: red wine, bay leaf, parsley, sugar, vegetable broth, leg of lamb, tomato sauce, kalamata olives, red wine vinegar, rosemary, olive oil, button mushroom, bell pepper, onion, garlic

Vegan goulash with pan-fried dumplings & red cabbage

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, parsley, sugar, vegetable broth, bread crumbs, flour, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, olive oil, clove, tomato paste, onion, pickle, mustard, nutmeg

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: red wine, bay leaf, parsley, sugar, vegetable broth, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, rosemary, carrot, egg, sage, saffron, onion, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: red wine, bay leaf, parsley, sugar, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, onion, risotto rice, garlic, nutmeg