bay leaf, parsley, red wine, thyme, beef stew meat & extra virgin olive oil recipes
7 recipes
Page 1
Red Wine-Braised Beef Shanks Recipe
seriouseats.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, chicken stock, soy sauce, carrot, onion, garlic
Perfect Instant Pot Beef Stew
recipesrun.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, beef broth, flour, carrot, peas, tomato paste, onion, potato, garlic
Instant Pot Beef Stew
simplejoy.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, beef broth, flour, carrot, peas, tomato paste, onion, potato, garlic
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, pancetta, celery, red onion, orange, carrot, button mushroom, tomato paste, leek, garlic
Irish Beef Stew
crecipe.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, worcestershire, beef stock, butter, beer, carrot, tomato paste, onion, potato, sugar, garlic
Beef Bourguignon
crecipe.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, bacon, beef broth, flour, rosemary, carrot, button mushroom, tomato paste, onion, pearl onion, garlic
Crock Pot Beef Stew
iamhomesteader.com
Ingredients: beef stew meat, extra virgin olive oil, red wine, bay leaf, parsley, thyme, beef broth, flour, celery, carrot, peas, tomato paste, bell pepper, onion, potato, garlic