bay leaf, parsley, red wine, thyme, bell pepper & beef stock recipes

4 recipes

Page 1

Hearty Vegetable Beef Soup

yummly.co.uk

Ingredients: beef stock, red wine, bay leaf, parsley, bell pepper, thyme, beef stew meat, butter, celery, basil, carrot, peas, onion, potato, garlic

New Orleans Grillades & Grits

frugalhausfrau.com

Ingredients: beef stock, red wine, bay leaf, parsley, bell pepper, thyme, beef stew meat, flour, celery, basil, olive oil, essence, oregano, onion, canned tomato, garlic, cayenne

Grillades & Grits

yummly.co.uk

Ingredients: beef stock, red wine, bay leaf, parsley, bell pepper, thyme, worcestershire, beef roast, flour, milk, butter, cheddar, celery, hot sauce, basil, vegetable oil, grits, oregano, cajun seasoning, onion, canned tomato, garlic, cayenne

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, red wine, bay leaf, parsley, bell pepper, thyme, ground beef, yogurt, butter, cumin, paprika, green olives, pinto beans, olive oil, button mushroom, tomato paste, cinnamon, oregano, saffron, chili powder, onion, canned tomato, garlic, cayenne