bay leaf, parsley, red wine, thyme, button mushroom, garlic & cognac recipes
9 recipes
Page 1
Braised Short Ribs with Mushrooms
crecipe.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, pancetta, beef short ribs, flour, oyster mushroom, shallot, tomato paste, porcini
Boeuf à la Mode
angsarap.net
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, beef steak, beef stock, flour, butter, pickled onions, celery, carrot, vegetable oil
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, beef stew meat, bacon, beef broth, flour, butter, carrot, olive oil, tomato paste, onion, pearl onion
Beef Bourguignon
leitesculinaria.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, bacon, beef roast, flour, butter, lemon, carrot, olive oil, leek, onion, sugar
Beef Bourguignon
afamilyfeast.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, bacon, beef stock, beef roast, flour, butter, brown sugar, extra virgin olive oil, carrot, mashed potatoes, tomato paste, onion
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, chicken broth, beef steak, bacon, flour, butter, chive, carrot, vegetable oil, egg, tomato paste, onion, pearl onion
Coq au vin
bbc.co.uk
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, chicken leg, pancetta, flour, bread, butter, currant jelly, celery, carrot, olive oil, clove, onion, potato
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, carrot, allspice, olive oil, clove, tomato paste, onion, pearl onion
Steak Diane
crecipe.com
Ingredients: red wine, bay leaf, parsley, button mushroom, thyme, garlic, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, carrot, dijon mustard, olive oil, tomato paste, bell pepper, onion, scallion