bay leaf, parsley, red wine, thyme, canola oil & chervil recipes

2 recipes

Page 1

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: red wine, bay leaf, parsley, thyme, canola oil, chervil, beef steak, beef stock, butter, peppercorn, shallot, extra virgin olive oil, chive, carrot, button mushroom, leek, watercress, onion, garlic, tarragon

Beef Bourguignon à la Hassan

donnahup.com

Ingredients: red wine, bay leaf, parsley, thyme, canola oil, chervil, bacon, beef stock, boneless beef short ribs, flour, butter, cumin, brown mustard, baby carrot, brown sugar, ginger root, clove, tomato paste, onion, turnip, pearl onion, garlic, aleppo pepper, wild mushroom