bay leaf, parsley, red wine, thyme, parmesan & balsamic vinegar recipes
3 recipes
Page 1
Vegetable Beef Stew
stuckonsweet.com
Ingredients: parmesan, balsamic vinegar, red wine, bay leaf, parsley, thyme, beef stock, beef roast, celery, carrot, olive oil, button mushroom, onion, garlic, vegetable broth
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: parmesan, balsamic vinegar, red wine, bay leaf, parsley, thyme, beef broth, beef roast, butter, pappardelle, celery, extra virgin olive oil, carrot, tomato, onion, canned tomato, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, balsamic vinegar, red wine, bay leaf, parsley, thyme, ground beef, celery, tomato sauce, brown sugar, extra virgin olive oil, basil, carrot, tomato paste, cinnamon, tomato, oregano, bell pepper, onion, garlic, chili flake