bay leaf, parsley, red wine, thyme, vegetable oil, rosemary & garlic recipes

23 recipes

Page 2

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, bay leaf, parsley, thyme, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, carrot, celeriac, tomato paste, leek, lentils, onion, potato, vegetable broth, cayenne

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, bay leaf, parsley, thyme, garlic, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, carrot, juniper berry, egg, tomato paste, onion, pearl onion, nutmeg

Venison Fillet with Risotto

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Ingredients: rosemary, red wine, vegetable oil, bay leaf, parsley, thyme, garlic, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, carrot, dark couverture chocolate, egg, tomato paste, cornstarch, onion, sugar, risotto rice, vegetable broth, nutmeg