bay leaf, parsley, red wine, thyme, worcestershire, garlic, olive oil & beef stock recipes
3 recipes
Page 1
Beef Stew
bluejeanchef.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, parsley, olive oil, thyme, garlic, beef roast, rosemary, carrot, peas, tomato paste, onion, potato, pearl onion
Beef Irish Stew
noblepig.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, parsley, olive oil, thyme, garlic, beef stew meat, butter, beer, carrot, tomato paste, cornstarch, parsnip, onion, potato, sugar
Braised Short Rib Ragu
closetcooking.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, parsley, olive oil, thyme, garlic, anchovy paste, beef short ribs, parmesan, celery, rosemary, carrot, dijon mustard, tomato paste, oregano, fennel seed, porcini, onion